What comes to mind when you think of the coffee that’s currently in your office? Do you think of artfully-crafted, artisan-quality coffee rivaling that which is served by some of the nation’s most decorated chefs? What about aromatic, fresh coffee that you can’t wait to taste once you get to the office? Coffee so good that you bypass the 10 coffee shops you pass on your way to work?
Chances are, no. Most people have come to expect that the coffee served at the office is bad. How tragic! We’re here to change that.
At Royal Cup, we view office coffee as a means to making your company the best it possibly can be – a way to create a competitive advantage in the global war for talent. We see coffee as an opportunity to make the American workplace a more inspiring, exciting, engaging and fulfilling place.
Idealistic? Yes. Realistic? More so than you think.
Research has shown that workers love coffee – 65 percent drink coffee on the job, at an average of two cups a day. Research also indicates that coffee improves performance by keeping people awake, alert and focused, while improving memory and concentration. And coffee breaks create a positive office culture. Offering coffee improves your company’s culture and environment, while allowing colleagues to get to know each other better – it is a simple perk that improves morale.
So say “no” to bad office coffee. Your company is better than that, your team deserves better than that and your taste buds certainly desire better than that. We invite you to savor the experience and explore the Royal Cup difference.